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Towards sustainability: Future policies for European livestock
The CAP is failing to reward adequately those livestock farmers who produce public goods. Brexit and CAP reform are opportunities to do better.
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The Manual: Front pages
This is a chapter of IEEP’s Manual of European Environmental Policy. This chapter provides information on the authors, editors and editorial board involved in the Manual, as well as guidance on how to use it, and a brief outline of its content.
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Options for sustainable food and agriculture in the EU
How should Europe respond to the increased demands on our food and agriculture systems arising from global population growth, changing diets, and competing demands on agricultural land? This report offers a view on how the EU could play a role in meeting these challenges in the coming decades and sets out some of the options which merit particular attention.
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Europe’s role in feeding the world in 2050
IEEP presents views on how Europe should respond to the increased demands on our food and agriculture systems arising from global population growth, changing diets, and competing demands on agricultural land.
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Interactions between climate change and agriculture; and between biodiversity and agriculture in Europe
What should be Europe’s role in feeding the world in 2050? This IEEP report for the European Parliament describes options for increasing the productivity of European agriculture whilst adapting to climate change, reducing emissions, and providing biodiversity and ecosystem service benefits from agriculture.